It's a representative dish in Sichuan cuisine with fish flavor and shredded pork. It's named after fish flavor, not fish in the finished dish. It likes fish flavor, sour, sweet and slightly spicy. It's made for children. So it's not spicy. It's ... ...
Choose a suitable time. Make a delicious dish for your family. Love yourself. Love your family.
This is one of my bear children's favorite fish practices. The fish fillet without any bones is fresh and tender. It's hot, sour and spicy. It's also fragrant with garlic
Usually a big fish can't be eliminated at one time. We will do it by dividing it to make the taste of each part to the extreme. Do you only stew the fish head? Try adding a side dish this time. Let it taste better. It's easy to do. It can guaran... ...
It's summer. There are a lot of dried noodles at home that can't be eaten and are afraid of insects. Usually, the noodle loving family doesn't like dried noodles very much. I just want to try to make this noodle. It's really delicious.
Today, a little friend asked the family of the vegetable house privately what to do. Besides being able to make simple cold dishes, I don't seem to know what to do. It's unsanitary to eat out. It's kitchen white to cook at home. All kinds of ent... ...
I slept until 11 o'clock Wake up hungry I thought of yesterday's rice. So I made Yangzhou fried rice ~ I don't like green beans. So I didn't put them on
Reasonable color matching will give us more appetite
Special fast breakfast cake,.10 minutes of popular snacks. Leek unique aroma. Can enhance appetite. Jianwei Xiaoshi. In ancient times, it is called Kwai Yang grass . It has the function of keeping warm for the body. It also disperses blood stasi... ...
It's 40 ℃ high temperature. I'd like to have some hot and sour jelly. Appetizer. -
I want to eat steak. I don't want to go out. It's really hot outside. The staff bought by my daughter. After eating half of it, I will throw it there. Change to a western breakfast
Zhaoshao juice has a mellow taste, excellent luster and brightness. It's as bright as the sun. So it's called zhaoshao juice. It's a seasoning juice often used in Japanese cuisine. Fry the meat until golden and then put on a thick sauce. It's a ... ...
It's rare to buy a dragonfish. Try it once. It's so delicious.
I went back to the hotel on a business trip at the weekend. At night, I was surprised when I was alone in a pub and a small dish, listening to rap. It turns out that even rap has become Chinese style. Rap in various dialects is not only fresh. E... ...